Bun Mee is a unique burger joint in San Francisco that combines the flavors of Vietnamese cuisine with the classic American burger. Their menu features a variety of fusion burgers, each with its own delicious twist. From the lemongrass pork burger to the tofu banh mi burger, Bun Mee offers a unique and flavorful burger experience. The patties are made with high-quality ingredients and cooked to perfection, resulting in a juicy and flavorful bite. The buns are soft and toasted, and the toppings are a combination of traditional Vietnamese flavors and classic burger toppings. Bun Mee also offers a range of sides, such as sweet potato fries and Vietnamese slaw, to complete your meal. With its innovative fusion concept, Bun Mee is a must-try for burger lovers looking for something different in San Francisco.
