This vegan strawberry champagne cake recipe is perfect for those who follow a vegan diet. The cake is made with all-purpose flour, baking powder, salt, vegan butter, granulated sugar, almond milk, champagne, and fresh strawberries. The frosting is made with vegan cream cheese, vegan butter, powdered sugar, and fresh strawberries. The result is a light and fluffy cake that is perfect for any occasion. This recipe is perfect for those who want to enjoy a delicious cake without using any animal products.
