Switzerland is renowned for its high-quality chocolate, and Swiss chocolate truffles are a true delight. These truffles are made with a rich ganache filling, which is a mixture of melted chocolate and cream. The ganache is then rolled into small balls and coated in cocoa powder, powdered sugar, or chopped nuts. Swiss chocolate truffles are a luxurious and indulgent treat that make for a perfect gift or a sweet ending to a meal.