Indian vegetable curry stew is a popular choice for those who enjoy the vibrant flavors of Indian cuisine. Made with a variety of vegetables like potatoes, carrots, peas, and cauliflower, and simmered in a fragrant curry sauce, this stew is a true delight. The combination of spices like turmeric, cumin, and garam masala creates a flavorful and aromatic dish that pairs perfectly with rice or naan bread.