Massaman Curry is a delicious Thai curry that is rich, creamy, and packed with flavor. It is a fusion of Thai and Indian cuisines, resulting in a unique and aromatic dish. With the help of a Thermomix, you can easily prepare this mouthwatering curry in the comfort of your own kitchen. Here is a recipe to guide you through the process: Ingredients: - 500g boneless chicken, cut into bite-sized pieces - 2 tablespoons massaman curry paste - 400ml coconut milk - 2 potatoes, peeled and cubed - 1 onion, thinly sliced - 2 cloves garlic, minced - 1 tablespoon fish sauce - 1 tablespoon tamarind paste - 1 tablespoon palm sugar - 1 cinnamon stick - 3 cardamom pods - 3 cloves - 1 bay leaf - 1 tablespoon vegetable oil - Fresh coriander leaves, for garnish Steps: 1. Place the onion, garlic, and curry paste in the Thermomix bowl. Blend for 5 seconds on speed 5. 2. Scrape down the sides of the bowl and add the vegetable oil. Cook for 3 minutes at 100°C on speed 1. 3. Add the chicken pieces ... Leer más
