If you're a fan of spicy food, then this Goan prawn curry is for you. This recipe hails from the coastal region of Goa in India, known for its bold and fiery flavors. The prawns are cooked in a spicy and tangy curry made with a blend of red chilies, tamarind, coconut, and aromatic spices. The combination of flavors creates a mouthwatering curry that will leave you craving for more.
