Spicy hotpot is a popular meat dish in Zhuhai, especially during the colder months. The dish consists of a simmering pot of spicy broth, filled with a variety of meats, such as thinly sliced beef, lamb, pork, and seafood. Diners can cook the raw meats in the hotpot at the table, allowing them to customize the cooking time and level of spiciness. The hotpot is often accompanied by a selection of dipping sauces and a variety of vegetables and noodles. Spicy hotpot is a communal and interactive dining experience that is enjoyed by locals and visitors alike.
