Tacos al Carbon is a delicious Mexican dish that features grilled meat, typically beef or chicken, served in warm tortillas. The meat is marinated in a flavorful mixture of spices and then cooked over an open flame, giving it a smoky and charred flavor. To make Tacos al Carbon, you will need the following ingredients: - 1 pound of beef or chicken, thinly sliced - 2 cloves of garlic, minced - 1 teaspoon of cumin - 1 teaspoon of paprika - 1 teaspoon of chili powder - Salt and pepper to taste - Corn tortillas To prepare the marinade, combine the minced garlic, cumin, paprika, chili powder, salt, and pepper in a bowl. Add the sliced meat to the marinade and let it sit for at least 30 minutes to allow the flavors to penetrate. Next, heat a grill or grill pan over medium-high heat. Cook the marinated meat for about 3-4 minutes per side, or until it is cooked to your desired level of doneness. Remove the meat from the grill and let it rest for a few minutes before slicing it into... Leer más
