This honey cake recipe is perfect for those who want to make a delicious dessert in a short amount of time. It only takes 30 minutes to prepare and 40 minutes to bake. The cake is moist, fluffy, and has a subtle honey flavor. To make this cake, you will need flour, baking powder, salt, eggs, sugar, honey, oil, and milk. Mix all the dry ingredients in one bowl and all the wet ingredients in another. Then, combine the two mixtures and pour the batter into a greased cake pan. Bake in the oven at 350°F for 40 minutes or until a toothpick comes out clean. Let the cake cool before serving.
