This honey and chocolate cake recipe is perfect for those who want a cake that is both sweet and chocolaty. The cake is made with flour, baking powder, salt, eggs, sugar, honey, oil, cocoa powder, and vanilla extract. It has a rich and moist texture and a deep chocolate flavor. To make this cake, you will need to mix all the dry ingredients in one bowl and all the wet ingredients in another. Then, combine the two mixtures and pour the batter into a greased cake pan. Bake in the oven at 350°F for 30-35 minutes or until a toothpick comes out clean. Let the cake cool before serving.
