If you're looking for a sweet twist on traditional tamales, try making sweet tamales with cinnamon and raisins. These tamales are perfect for dessert or a sweet treat. Here's what you'll need: - 2 cups masa harina (corn flour) - 1 1/2 cups warm water - 1/2 cup butter, softened - 1/2 cup sugar - 1 teaspoon baking powder - 1/2 teaspoon ground cinnamon - 1/2 cup raisins - Corn husks To make the sweet masa dough, mix the masa harina, warm water, softened butter, sugar, baking powder, and ground cinnamon in a large bowl. Knead the mixture until it forms a smooth dough. If the dough is too dry, you can add more water; if it is too wet, you can add more masa harina. Soak the corn husks in warm water for about 30 minutes to soften them. Take a corn husk and spread a thin layer of sweet masa dough on it, leaving a border around the edges. Sprinkle some raisins on top of the dough. Fold the sides of the corn husk towards the center, enclosing the raisins, and fold the bottom of the ... Leer más
