Psari Psito, also known as Grilled Fish, is a popular Greek dish that is loved for its simplicity and delicious flavors. This dish is typically made with fresh fish, such as sea bass or sea bream, and is seasoned with a combination of herbs, lemon juice, and olive oil. The result is a tender and flavorful fish that is perfect for a light and healthy meal. To make Psari Psito, you will need the following ingredients: - Fresh fish (sea bass or sea bream) - Olive oil - Lemon juice - Fresh herbs (such as oregano, thyme, or rosemary) - Salt and pepper To prepare Psari Psito, follow these steps: 1. Clean the fish: Start by cleaning the fish thoroughly, removing any scales and innards. Rinse the fish under cold water and pat dry with a paper towel. 2. Season the fish: Drizzle the fish with olive oil and lemon juice, making sure to coat both sides. Sprinkle with salt, pepper, and your choice of fresh herbs. 3. Preheat the grill: Preheat your grill to medium-high heat. Make sure... Leer más
