These classic stuffed mushrooms are a delicious appetizer that will impress your guests. Made with fresh mushrooms, breadcrumbs, cheese, and herbs, they are bursting with flavor. To make these stuffed mushrooms, you will need the following ingredients: - 24 large mushrooms - 1 cup breadcrumbs - 1/2 cup grated Parmesan cheese - 1/4 cup chopped fresh parsley - 2 cloves garlic, minced - 2 tablespoons olive oil - Salt and pepper to taste To prepare the stuffed mushrooms, follow these steps: 1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. 2. Clean the mushrooms by wiping them with a damp cloth. Remove the stems and set them aside. 3. In a bowl, combine the breadcrumbs, Parmesan cheese, parsley, garlic, olive oil, salt, and pepper. Mix well. 4. Stuff each mushroom cap with the breadcrumb mixture, pressing it down gently. 5. Place the stuffed mushrooms on the prepared baking sheet and bake for 20-25 minutes, or until golden brown. 6. Serve the ... Leer más
