Ca Tim Kho Tieu, also known as Vietnamese Braised Eggplant in Black Pepper Sauce, is a delicious and easy-to-make dish that is popular in Vietnamese cuisine. This dish features tender eggplant cooked in a flavorful black pepper sauce, resulting in a savory and aromatic dish that is perfect for any occasion. To make Ca Tim Kho Tieu, you will need the following ingredients: - 2 large eggplants - 2 tablespoons vegetable oil - 3 cloves garlic, minced - 1 small onion, thinly sliced - 1 tablespoon black pepper - 1 tablespoon soy sauce - 1 tablespoon oyster sauce - 1 tablespoon sugar - 1/2 cup water - Fresh cilantro, for garnish To prepare Ca Tim Kho Tieu, follow these steps: 1. Start by preparing the eggplants. Cut them into bite-sized pieces and soak them in salted water for about 10 minutes. This helps to remove any bitterness from the eggplants. 2. While the eggplants are soaking, heat the vegetable oil in a large pan over medium heat. Add the minced garlic and sliced onion... Leer más