Mediterranean Quinoa Salad is a nutritious and flavorful dish that can be prepared quickly. Cook quinoa according to package instructions and let it cool. In a large bowl, combine cooked quinoa, diced cucumbers, cherry tomatoes, Kalamata olives, feta cheese, and chopped fresh herbs like parsley and mint. In a separate small bowl, whisk together olive oil, lemon juice, garlic, salt, and pepper to make the dressing. Pour the dressing over the quinoa mixture and toss to combine. This salad can be served as a main course or as a side dish.
