Kaiware (Radish Sprout) Roll is a delicious and healthy dinner recipe that is perfect for sushi lovers. This roll is made with fresh radish sprouts, sushi rice, and other ingredients that are rolled up in a sheet of nori (seaweed). The combination of flavors and textures in this roll is simply amazing. Here is a step-by-step guide on how to make Kaiware (Radish Sprout) Roll: Ingredients: - 1 cup sushi rice - 2 tablespoons rice vinegar - 1 tablespoon sugar - 1 teaspoon salt - 4 sheets of nori - 1/2 cup radish sprouts - 1/2 avocado, sliced - 1/2 cucumber, julienned - Soy sauce, for dipping Steps: 1. Cook the sushi rice according to the package instructions. Once cooked, transfer the rice to a large bowl. 2. In a small bowl, mix together the rice vinegar, sugar, and salt. Pour this mixture over the cooked rice and gently fold it in using a wooden spatula. 3. Place a sheet of nori on a bamboo sushi mat. Wet your hands with water to prevent the rice from sticking and spread a th... Leer más
