Lobster Bisque Ramen is a fusion dish that combines the rich flavors of lobster bisque with the comforting warmth of ramen noodles. This popular recipe is a delightful twist on traditional ramen, adding a touch of elegance and sophistication to the classic dish. To make Lobster Bisque Ramen, you will need the following ingredients: - 2 lobster tails - 4 cups chicken or vegetable broth - 1 cup heavy cream - 1 onion, diced - 3 cloves garlic, minced - 2 tablespoons tomato paste - 1 tablespoon flour - 1 tablespoon butter - 1 tablespoon olive oil - 1 teaspoon paprika - Salt and pepper to taste - Ramen noodles - Green onions, chopped (for garnish) To prepare Lobster Bisque Ramen, follow these steps: 1. Start by preparing the lobster tails. Remove the meat from the shells and set aside. Keep the shells for later use in the bisque. 2. In a large pot, heat the olive oil and butter over medium heat. Add the diced onion and minced garlic, and sauté until they become translucent and ... Leer más
