This coconut carrot cake recipe is a delicious and healthy dessert that is perfect for any occasion. The cake is made with shredded carrots and coconut, giving it a sweet and nutty flavor. The frosting is made with cream cheese and whipped cream, and is also flavored with coconut. The cake is moist, fluffy, and has a perfect balance of sweetness and nuttiness. It's a perfect dessert for those who want to indulge in a healthy dessert, and is sure to impress your guests.