This coconut lemon cake recipe is a refreshing and zesty dessert that is perfect for any occasion. The cake is made with lemon juice and zest, which gives it a tangy and citrusy flavor. The frosting is made with cream cheese and whipped cream, and is also flavored with coconut. The cake is moist, fluffy, and has a perfect balance of sweetness and tanginess. It's a perfect dessert for those who want to indulge in a refreshing and citrusy dessert, and is sure to impress your guests.
