This salted caramel bundt cake recipe is a beautiful dessert that is perfect for any occasion. The cake is made with a rich, buttery batter that is flavored with vanilla and brown sugar. The caramel glaze is made with homemade caramel sauce and a sprinkle of sea salt, which adds the perfect amount of saltiness to balance out the sweetness of the cake. The cake is finished with a dusting of powdered sugar, which adds a beautiful touch of texture and flavor.
