If you're in the mood for a comforting and hearty dinner, try making scallion pancake soup. Start by making scallion pancakes and cutting them into bite-sized pieces. In a large pot, heat up some chicken or vegetable broth and bring it to a simmer. Add your choice of protein, such as diced chicken or tofu, and vegetables like carrots, mushrooms, and bok choy. Let the soup simmer until the protein is cooked and the vegetables are tender. Add the scallion pancake pieces to the soup and let them soak up the flavors. This soup is a warm and satisfying dinner option that is perfect for colder nights.
