Tom Jeud Woonsen, also known as Clear Glass Noodle Soup, is a popular Thai dish that is light, flavorful, and easy to make. It is a clear soup made with glass noodles, also known as cellophane noodles, which are made from mung bean starch. The soup is typically made with a combination of chicken or pork, vegetables, and fragrant herbs and spices. It is a comforting and satisfying dish that can be enjoyed as a main course or as a starter. Here is a simple recipe to make Tom Jeud Woonsen at home. Ingredients: - 200g glass noodles - 250g chicken or pork, thinly sliced - 4 cups chicken or vegetable broth - 2 cloves garlic, minced - 1 onion, thinly sliced - 1 carrot, julienned - 1 cup mushrooms, sliced - 2 tablespoons fish sauce - 1 tablespoon soy sauce - 1 tablespoon lime juice - 1 teaspoon sugar - Fresh cilantro, for garnish Instructions: 1. Soak the glass noodles in warm water for about 10 minutes, or until they are soft. Drain and set aside. 2. In a large pot, heat some oil ... Leer más
