Besan Dhokla is a traditional Gujarati snack made from chickpea flour (besan). The Thermomix simplifies the process of making Besan Dhokla by blending the batter ingredients to a smooth consistency. The batter is then steamed in the Thermomix steaming tray until cooked through. Once done, the dhokla is cut into pieces and garnished with a tempering of mustard seeds, curry leaves, and green chilies. Serve this soft and spongy Besan Dhokla as a tea-time snack or as part of a meal.
