Cheese Paratha is a delicious Indian flatbread stuffed with a cheesy filling. The dough is made with whole wheat flour and the filling is made with a mixture of grated cheese, onions, green chilies, and a blend of spices. The paratha is then cooked on a griddle with ghee or oil until crispy and golden brown. Cheese Paratha is a popular option for kids and cheese lovers and is often served with yogurt, pickle, or a side of ketchup.
