The New Nordic is a cookbook that showcases the innovative and modern side of Scandinavian cuisine. Filled with recipes that combine traditional flavors with contemporary techniques, this book is perfect for those looking to explore the cutting-edge of Scandinavian cooking. From inventive seafood dishes to creative vegetable preparations, The New Nordic offers a wide range of recipes that will inspire home cooks to push the boundaries of their culinary skills. With its focus on fresh, seasonal ingredients and bold flavors, this cookbook is a must-have for anyone interested in the evolving world of Scandinavian cuisine.
