Embrace the unique and vibrant flavors of matcha with a slice of matcha cheesecake in Hanoi. This Japanese-inspired dessert combines the earthy and slightly bitter taste of matcha green tea with the creamy and smooth texture of a cheesecake. The crust is often made from crushed biscuits or even matcha-flavored cookies, adding an extra layer of flavor. Matcha cheesecake is perfect for those who enjoy a hint of sweetness balanced with a touch of bitterness.