Indulge in the rich and luxurious flavors of creamy lobster bisque ramen. This recipe combines the best of both worlds - the elegance of lobster bisque and the comfort of ramen. Here's what you'll need: Ingredients: - 2 lobster tails - 4 cups chicken or vegetable broth - 1 cup heavy cream - 1 onion, diced - 3 cloves garlic, minced - 2 tablespoons butter - 2 tablespoons all-purpose flour - 1 tablespoon tomato paste - 1 teaspoon paprika - Salt and pepper to taste - Ramen noodles - Green onions, chopped (for garnish) Instructions: 1. Start by preparing the lobster tails. Bring a pot of water to a boil and cook the lobster tails for about 5-6 minutes, until they turn bright red. Remove from the water and let them cool. Once cooled, remove the meat from the shells and chop into bite-sized pieces. 2. In a large pot, melt the butter over medium heat. Add the diced onion and minced garlic, and sauté until they become translucent and fragrant. 3. Sprinkle the flour over the onion ... Leer más
