Lemon Chicken Stir-Fry is a simple and delicious Chinese dish that combines tender chicken pieces with a tangy lemon sauce. In this recipe, chicken breast is marinated in a mixture of soy sauce, garlic, and ginger, then stir-fried with colorful vegetables like bell peppers, broccoli, and carrots. The lemon sauce is made with fresh lemon juice, honey, and cornstarch, giving it a sweet and sour flavor. Serve this flavorful stir-fry over steamed rice for a complete meal that is both satisfying and refreshing.