This shrimp and tomato pasta recipe is a simple and delicious dish that is perfect for a quick weeknight dinner. The shrimp is sautéed in garlic and olive oil, then tossed with spaghetti and fresh cherry tomatoes. The dish is finished with a sprinkle of fresh parsley and grated Parmesan cheese. The result is a flavorful and satisfying meal that can be made in under 30 minutes.
