Ingredients: - 2 large sweet potatoes - 2 tablespoons olive oil - 1/4 cup grated Parmesan cheese - 1 teaspoon dried thyme - 1 teaspoon dried rosemary - 1/2 teaspoon garlic powder - 1/2 teaspoon salt - 1/4 teaspoon black pepper Steps: 1. Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper. 2. Wash and peel the sweet potatoes. Cut them into thin, even-sized strips. 3. In a large bowl, combine the olive oil, grated Parmesan cheese, dried thyme, dried rosemary, garlic powder, salt, and black pepper. Add the sweet potato strips and toss until they are evenly coated. 4. Arrange the coated sweet potato strips in a single layer on the prepared baking sheet. 5. Bake for 20-25 minutes, flipping the fries halfway through, until they are golden brown and crispy. 6. Remove from the oven and let them cool for a few minutes before serving. These Parmesan herb sweet potato fries are a flavorful twist on the classic recipe. The combination of grated Parmesan chees... Leer más
