Broccoli and quinoa cutlet is a healthy and nutritious recipe that combines the goodness of broccoli, quinoa, and spices. These cutlets are packed with vitamins, minerals, and protein. To make this recipe, steam the broccoli florets and cook the quinoa. Mix them together with mashed potatoes, breadcrumbs, and spices like garlic, paprika, and oregano. Shape the mixture into cutlets and pan-fry until crispy. Serve hot with yogurt dip or tomato ketchup for a wholesome snack.
