Nestled in the Tramuntana Mountains, Castell Son Claret is a luxurious hotel that offers a unique gastronomic experience in Mallorca. The hotel is home to Zaranda, a Michelin-starred restaurant that showcases the culinary talents of Chef Fernando Pérez Arellano. Zaranda offers a tasting menu that combines traditional Mallorcan flavors with innovative techniques, resulting in a truly memorable dining experience. The restaurant also has an extensive wine cellar, featuring a wide selection of local and international wines. Guests can enjoy their meal in the elegant dining room or on the terrace with panoramic views of the surrounding countryside. With its stunning location, exceptional cuisine, and warm hospitality, Castell Son Claret is a must-visit for food enthusiasts visiting Mallorca.