If you're looking for a flavorful and spicy twist on the classic chicken stir-fry, this Spicy Thai Basil Chicken Stir-Fry is the perfect recipe for you. It combines the bold flavors of Thai cuisine with the freshness of basil and the heat of chili peppers. Here are the ingredients you'll need: - 2 boneless, skinless chicken breasts, thinly sliced - 2 tablespoons vegetable oil - 3 cloves garlic, minced - 2 Thai chili peppers, thinly sliced - 1 bell pepper, thinly sliced - 1 onion, thinly sliced - 1 cup fresh basil leaves - 2 tablespoons soy sauce - 1 tablespoon fish sauce - 1 tablespoon oyster sauce - 1 teaspoon sugar To make this spicy Thai basil chicken stir-fry, follow these steps: 1. Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the garlic and chili peppers and stir-fry for 1 minute, until fragrant. 2. Add the chicken to the skillet and cook until browned and cooked through, about 5 minutes. Remove the chicken from the skillet and set aside... Leer más
