Tekka Maki, also known as Tuna Roll, is a popular sushi roll that features fresh tuna as the main ingredient. It is a simple yet delicious sushi roll that can be easily made using a Thermomix. Here is a recipe for making Tekka Maki using a Thermomix: Ingredients: - 200g sushi rice - 250ml water - 2 tablespoons rice vinegar - 1 tablespoon sugar - 1/2 teaspoon salt - 4 sheets of nori (seaweed) - 200g fresh tuna, thinly sliced - Soy sauce, for serving - Wasabi, for serving - Pickled ginger, for serving Steps: 1. Rinse the sushi rice under cold water until the water runs clear. Drain well. 2. Place the rice and water in the Thermomix bowl. Cook for 12 minutes at 100°C on speed 4. 3. In a small bowl, mix together the rice vinegar, sugar, and salt until the sugar and salt dissolve. 4. Transfer the cooked rice to a large bowl and pour the vinegar mixture over it. Gently fold the rice with a wooden spatula to evenly distribute the vinegar mixture. Let the rice cool to room temperat... Leer más
