Pizza Margherita is a classic Neapolitan pizza that is simple yet delicious. The pizza is named after Queen Margherita of Savoy, who visited Naples in 1889 and was served a pizza that was made to resemble the colors of the Italian flag: red (tomatoes), white (mozzarella), and green (basil). The pizza quickly became popular in Naples and is now enjoyed all over the world. Making a Pizza Margherita at home is easy and requires just a few simple ingredients. Ingredients: - 1 pound pizza dough - 1/2 cup tomato sauce - 8 ounces fresh mozzarella cheese, sliced - 1/4 cup fresh basil leaves - Salt and freshly ground black pepper - Olive oil Steps: 1. Preheat the oven to 450 degrees F. 2. Roll out the pizza dough on a floured surface to the desired thickness. 3. Transfer the pizza dough to a baking sheet or pizza stone. 4. Spread the tomato sauce evenly over the pizza dough, leaving a small border around the edges. 5. Arrange the sliced mozzarella cheese over the tomato sauce. 6. Se... Leer más
