Kerala Biryani is a delicious biryani from the southern state of Kerala, India. It is made with fragrant basmati rice, meat (usually chicken or mutton), and a blend of spices. What sets Kerala Biryani apart is the use of coconut milk, which adds a rich and creamy texture to the dish. The biryani is cooked on low heat, allowing the flavors to meld together and the meat to become tender. The Kerala Biryani is known for its subtle flavors and aromatic spices.
