For a taste of Italy, try this recipe that features chuck roast cooked with tomatoes, garlic, and herbs. Brown your meat in a Dutch oven, and then add in some canned tomatoes, garlic, and Italian seasoning. Let it all simmer together for a few hours until the meat is tender and the flavors have melded together. Serve it with some pasta or crusty bread for a comforting and flavorful meal.
