Pico de Gallo, also known as salsa fresca, is a fresh and vibrant Mexican salsa made from diced tomatoes, onions, jalapenos, cilantro, lime juice, and seasonings. It is a popular condiment that adds a burst of flavor and texture to tacos, burritos, grilled meats, and more. To make Pico de Gallo, you will need the following ingredients: - 2 ripe tomatoes, diced - 1/4 cup diced onion - 1 jalapeno pepper, seeded and diced - 2 tablespoons chopped cilantro - 1 tablespoon lime juice - Salt and pepper to taste To prepare Pico de Gallo, simply combine the diced tomatoes, onion, jalapeno pepper, cilantro, lime juice, salt, and pepper in a bowl. Mix well to ensure that all the ingredients are evenly distributed. Taste the Pico de Gallo and adjust the seasonings as needed. If you prefer a spicier salsa, you can leave the seeds in the jalapeno pepper or add a few dashes of hot sauce. For a milder salsa, you can remove the seeds and membranes from the jalapeno pepper. Pico de Gallo i... Leer más
