This classic spaghetti bolognese recipe is a crowd-pleasing favorite. Made with ground beef, onions, garlic, tomatoes, and a blend of herbs and spices, this hearty dish is perfect for a weeknight dinner. The sauce simmers for hours, allowing the flavors to meld together and create a rich and flavorful sauce. Serve it over al dente spaghetti noodles and top with freshly grated Parmesan cheese for a delicious and satisfying meal.
