Indulge in the classic comfort of homemade chocolate chip cookies. This recipe will guide you through the process of making soft and chewy cookies with a perfect balance of sweetness and chocolate. Cream together butter, sugar, and brown sugar until light and fluffy, then beat in eggs and vanilla extract. In a separate bowl, whisk together flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Stir in chocolate chips, then drop spoonfuls of dough onto a baking sheet. Bake until golden brown and let them cool on a wire rack. Enjoy these irresistible cookies with a glass of cold milk.
