This pork loin recipe is a perfect combination of sweet and savory flavors. The pork is seasoned with salt, pepper, and thyme, then roasted until tender and juicy. The apple and onion compote is made by sautéing sliced onions and apples in butter until they are caramelized and tender. The compote is then seasoned with cinnamon and nutmeg, giving it a warm and cozy flavor. Serve the pork loin with the compote on top for a delicious and impressive meal.