Cochinita Pibil Tacos are a traditional Mexican dish that will make you fall in love with their rich flavors and tender meat. This recipe combines the smoky and tangy flavors of the Yucatan region with the satisfying crunch of a taco shell. Here's how you can make these delicious tacos at home. Ingredients: - 2 pounds of pork shoulder - 1 cup of orange juice - 1/2 cup of lime juice - 4 cloves of garlic, minced - 2 tablespoons of achiote paste - 1 tablespoon of dried oregano - 1 tablespoon of ground cumin - 1 teaspoon of ground cinnamon - Salt and pepper to taste Instructions: 1. In a large bowl, combine the orange juice, lime juice, minced garlic, achiote paste, oregano, cumin, cinnamon, salt, and pepper. Mix well to create a marinade. 2. Cut the pork shoulder into small chunks and add them to the marinade. Make sure the meat is well coated. Cover the bowl with plastic wrap and refrigerate for at least 4 hours, or overnight for best results. 3. Preheat your oven to 325°F (1... Leer más
