Add a twist to your traditional salsa recipe by incorporating watermelon. Here's what you'll need: - 2 cups of diced watermelon - 1/2 cup of diced red onion - 1/2 cup of diced cucumber - 1 jalapeno pepper, seeded and minced - Juice of 1 lime - 1/4 cup of chopped fresh cilantro - Salt and pepper to taste To make the watermelon salsa, combine the diced watermelon, red onion, cucumber, jalapeno pepper, lime juice, and chopped cilantro in a bowl. Season with salt and pepper to taste. Mix well and let the flavors meld together in the refrigerator for at least 30 minutes before serving. This watermelon salsa is a perfect accompaniment to grilled meats, tacos, or as a dip with tortilla chips. The sweetness of the watermelon balances out the heat from the jalapeno pepper, while the lime juice adds a tangy kick. It's a refreshing and vibrant salsa that will elevate any dish.
