Transport your taste buds to the Mediterranean with this veggie pasta primavera recipe. The dish combines the vibrant flavors of the Mediterranean region, featuring ingredients like sun-dried tomatoes, Kalamata olives, artichoke hearts, and feta cheese. Sautéed with a mix of colorful vegetables such as red onions, bell peppers, and zucchini, this Mediterranean veggie pasta primavera is a burst of flavors. Tossed with your favorite pasta, it's a refreshing and satisfying meal that will transport you to the sunny shores of the Mediterranean.
