Bauer Palazzo is a luxury hotel situated in the heart of Venice, overlooking the Grand Canal. The hotel offers a gastronomic experience that combines traditional Venetian cuisine with innovative culinary techniques. Guests can dine at De Pisis, the hotel's Michelin-starred restaurant, which offers a menu inspired by the flavors of the Venetian lagoon. The restaurant sources the freshest local ingredients to create dishes such as Venetian-style seafood risotto, grilled Adriatic fish, and homemade pasta. The restaurant also boasts an extensive wine cellar, featuring a wide selection of Italian and international wines. With its elegant decor and stunning views, dining at De Pisis is a true feast for the senses.
