Greek Spinach Pie, also known as Spanakopita, is a delicious and healthy recipe that combines the flavors of spinach, feta cheese, and phyllo pastry. This traditional Greek dish is a popular choice for both vegetarians and meat lovers alike. It is not only tasty but also packed with nutrients, making it a perfect option for a nutritious meal. To make Greek Spinach Pie, you will need the following ingredients: - 1 pound fresh spinach - 1 onion, finely chopped - 3 cloves of garlic, minced - 1/2 cup fresh dill, chopped - 1/2 cup fresh parsley, chopped - 1/2 cup feta cheese, crumbled - 4 eggs, beaten - Salt and pepper to taste - Olive oil - 1 package of phyllo pastry sheets To prepare the Greek Spinach Pie, follow these steps: 1. Preheat the oven to 375°F (190°C). 2. In a large skillet, heat some olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until they become translucent. 3. Add the fresh spinach to the skillet and cook until it wilts down. Re... Leer más
