Paneer Tikka Masala is a popular Indian dish that you can easily make at home. This homemade recipe starts with marinating cubes of paneer in a mixture of yogurt, spices, and lemon juice. The marinated paneer is then grilled or baked until it becomes slightly charred and develops a smoky flavor. In a separate pan, a rich and creamy tomato-based gravy is prepared with onions, garlic, ginger, and a blend of aromatic spices like cumin, coriander, turmeric, and garam masala. The grilled paneer is added to the gravy and simmered until it absorbs the flavors. Serve this Paneer Tikka Masala with naan or rice for a delicious and satisfying meal that will transport you to the streets of India.
