Ingredients: - 2 boneless, skinless chicken breasts - 1/4 cup hot sauce - 2 tablespoons olive oil - 1 teaspoon garlic powder - 1/2 teaspoon salt - 1/4 teaspoon black pepper - 4 cups mixed salad greens - 1/2 cup cherry tomatoes, halved - 1/4 cup sliced red onion - 1/4 cup crumbled blue cheese - Ranch dressing, for serving Steps: 1. Preheat the grill to medium-high heat. 2. In a small bowl, whisk together the hot sauce, olive oil, garlic powder, salt, and black pepper. 3. Place the chicken breasts in a shallow dish and pour the hot sauce mixture over them. Let them marinate for at least 30 minutes. 4. Grill the chicken breasts for 6-8 minutes per side, or until cooked through and no longer pink in the center. 5. Remove the chicken from the grill and let it rest for a few minutes. Then, slice it into thin strips. 6. In a large bowl, combine the mixed salad greens, cherry tomatoes, sliced red onion, and crumbled blue cheese. 7. Add the grilled chicken strips to the salad and tos... Leer más
