The Gluten-Free Bakery is a dedicated gluten-free bakery located in Malta. They pride themselves on creating delicious gluten-free baked goods that rival their gluten-containing counterparts. From freshly baked bread to mouthwatering pastries, their menu offers a wide variety of options for those with gluten sensitivities. The bakery uses a combination of alternative flours and ingredients to ensure that their products are not only gluten-free but also flavorful and satisfying. Whether you're a local or a visitor to Malta, The Gluten-Free Bakery is a must-visit for all gluten-free food enthusiasts.
