If you're looking for a flavorful twist on the classic Yōu bīng jī, try this Cashew Chicken Curry recipe made in the Thermomix. This curry is packed with aromatic spices, tender chicken, and creamy cashews. The Thermomix makes it easy to blend the spices and create a rich curry sauce. The chicken is cooked to perfection, and the cashews add a delightful crunch to every bite. Serve this curry with steamed rice or naan bread for a satisfying and comforting meal.
